Rising Food Prices: Causes and Responses
Rising Food Prices: Causes and Responses
presented by
Luca Barbone
Director of the Poverty Reduction and Economic Management for the Europe and
• Trends and Determinants
• Impacts - Country Level and Household Level
• Policy Options
• Immediate actions to lower domestic food prices
• Improving household food security
• Facilitating longer-term food security and stimulating supply
• Responses to Date and Country Examples
• Role of the international community